As You Like It Cookbook

<BODY> <h2>As You Like It Cookbook</h2><br> The challenge of cooking for both vegetarians and non-vegetarians is becoming more and more common. This cookbook, written by an executive chef with over twenty-five years of experience, is designed to help you find the perfect meal for today's contemporary lifestyles. It offers over 175 recipes for great-tasting dishes. Handy substitution guidelines enable you to turn any of your favorite meat, poultry, seafood, egg, and dairy recipes into meatless options. Author: Ron Pickarski. 2001 388 pages ISBN 0-7570-00013-4 <B>Book: $16.95</B><BR> <B>Associated Program:</B> <a href= "../ttlmnp3443-.cfm"target="MAINBODY"><I>Food and Health</I></a> <A HREF="index.htm" target=_top>Home</a><br> </BODY>